Milk chocolate bar with inclusions \/ filled \/ flavored – Made by Feitoria do cacao<\/p>\n
A regi\u00e3o Huila situa-se no Sudoeste da Col\u00f4mbia, encostada \u00e0 Cordilheira dos Andes, onde corre o rio Magdalena. O solo com cinzas vulc\u00e2nicas e microclima espec\u00edfico alimentam a sua diversidade natural, favorecendo o terroir ideal para cacau e caf\u00e9 de excelente qualidade. O seu cacau \u00e9 caracterizado pelo toque floral e sabor de frutos secos.<\/p>\n
Combinamos este cacau proveniente de Huila, com caf\u00e9 de especialidade da Col\u00f4mbia da mesma regi\u00e3o, torrado pelas m\u00e3os de Diogo Amorim. O contraste entre o paladar rico e macio do chocolate de leite e o amargor fresco da torragem m\u00e9dia-clara, com a textura crocante do caf\u00e9 mo\u00eddo em grosso, proporcionam o perfeito equil\u00edbrio e complexidade gradual na boca.
\n\u00c9 um chocolate de muito glamour, onde se podem apreciar duas j\u00f3ias da Col\u00f4mbia, cacau e caf\u00e9, numa tablete s\u00f3.<\/p>\n","protected":false},"excerpt":{"rendered":"
Feitoria do cacao is a bean to bar chocolate maker from Portugal. This fine chocolate bar is made with cocoa from Colombia (Huila). Feitoria do cacao Colombia milk chocolate with Colombian coffee 58% is a balanced milk chocolate, with floral, hazelnut and coffee aromatic notes<\/p>\n
This bar is made with cocoa from Huila with Colombia’s special coffee from the same region, roasted by the hands of Diogo Amorim. The contrast between the rich, smooth taste of the milk chocolate and the fresh bitterness of the medium-light roast, with the crunchy texture of the coarsely ground coffee, provide the perfect balance and gradual complexity in the mouth.
\nIt’s a very glamorous chocolate that will make you appreciate two Colombian jewels, cocoa and coffee, in a single bar.<\/p>\n
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