Dark chocolate Bar – Made by Parada\u00ec<\/p>\n
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Parada\u00ec is a bean to bar chocolate maker from Thailand. This fine chocolate bar is made with cocoa from Thailand (Nakhon Si Thammarat). Parada\u00ec Thailand Nakhon Si Thammarat dark chocolate 70% – RED POD is a dark chocolate with a sweet and pleasantly tart flavor, with aromatic notes of honey, mandarin, lime, melon, cherry, raspberry, black cherry, lychee, sour cherry, guanabana, raisins, and rum.<\/p>\n
The unique characteristic of this wonderful single-origin Red Pod dark chocolate from Paradai, made with cocoa from the Nakhon Si Thammarat region of Thailand, lies in the careful selection and pre-selection of the pods before processing. The cocoa comes exclusively from red pods, which represent about 10% of the harvest. These cocoa beans behave differently: they ferment faster at a higher fermentation temperature. Their aroma is distinctive and their flavor is decidedly different. The result is a chocolate with unique aromas that stand out from other varieties, with a distinctive aromatic profile.<\/p>\n
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