Dark chocolate bar – Made by Rózsavölgyi Csokoládé
A remarkable discovery was made by two American travellers in the Marañon canyon of Peru in late 2007. They found the famous Ecuadorian Arriba Nacional cocoa bean that was thought to be extinct in the early 1900s. Due to its high criollo content, nutty notes appear, besides the fruity and floral aromas.

Fruition Dominican Republic Hudson bourbon
Rózsavölgyi Csokoládé Sao Tomè Roca de Santo Antonio
Encuentro Peru Chuncho Urusayhua con Soba Cha
Original Beans Perù Cusco Chuncho
Encuentro Haiti PISA
Original beans Ecuador Esmeraldas fleur de sel
Luisa Abram Brazil Rio Acarà 







