Tavoletta cioccolato fondente – Prodotta da Rózsavölgyi Csokoládé
The organic cocoa for this chocolate comes from the immediate vicinity of Virunga, Africa’s oldest national park, famous for its mountain gorillas. Its area of cultivation stretches from the foothills of the Rwenzori Mountains to the tropical forest of the Congo Basin. In addition to the chocolatey and tea aromas, so characteristic to Amelonado beans, cinnamon, passion fruit and fig notes are also present in this chocolate.

Luisa Abram Brasile Rio Acarà 70%
Zotter Bolivia fondente 90%
Qantu Perù Piura Morròpon fondente 70%
Qantu Perù Amazonas Bagua fondente 70%
Pump street Madagascar Ambanja latte 58%
Chocolate Tree Whisky nibs
Encuentro Repubblica Dominicana Zorzal 100%
Luisa Abram Brasile Rio Tocantins 70% 




