Tavoletta cioccolato al latte – Prodotta da Fruition
Originally native to Ecuador, this cacao was brought to the Dominican Republic in the 1970s and planted in clonal gardens. We are honored to be among the first chocolate makers in the U.S. to craft chocolate from this special lot of nacional beans.

Original Beans Perù Piura cioccolato fondente 75%
Svenska Kakaobolaget Tanzania Kokoa Kamili 100%
Qantu Perù Piura Gran Blanco fondente 70%
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Original Beans Colombia Arhuaco fondente 82%
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Qantu Perù Amazonas Bagua fondente 70%
Chocolatemakers Congo Virunga 92%
Zotter Guatemala fondente 75%
Qantu Perù Piura Morròpon fondente 70%
Auro Filippine Mana fondente 85%
Original beans Bolivia Beni 66%
Marou Vietnam Tien Giang fondente 80% 





