Tavoletta Cioccolato bianco inclusioni / ripieno / aromatizzato – Prodotta da Raaka
Super limited, experimental small batch dark chocolate.
This month’s First Nibs celebrates the gradual lift into Spring: vibrant blossoms, longer days, more comfortable outside temperatures, and a feeling of freshness. In anticipation of the official start, still twenty days away, we’ve crafted a trio of bars that symbolize the brightness to come and just make you feel good.
This bar is a collaboration with Goldthread tonics, a California-based maker of delicious elixirs that draw upon the power of direct trade herbs, spices, and adaptogenic plants to invigorate you inside and out.
Blue Magic is a full-on sensory delight: a vegan coconut-cassava based white chocolate infused with blue spirulina – a nutrient-dense blue pigment derived from blue-green algae – and refreshing Greek mountain tea. Blue, the color of the daytime horizon, reminds us of the promising times ahead.

Original Beans Perù Cusco Chuncho 100%
Chocolate Tree Whisky nibs
Qantu Perù Piura Gran Blanco fondente 70%
Zotter Labooko Colombia fondente 80%
Zotter Labooko Nicaragua latte 50%
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Chocolatemakers Perù Awajùn 80%
Chocolatemakers Congo Virunga 68%
Naive latte 62% con funghi porcini
Marou Vietnam Tien Giang fondente 80%
Original beans Bolivia Beni 66%
Georgia Ramon Belize 100%
Encuentro Madagascar Sambirano Bejofo
Feitoria do cacao Perù Maranon 72%
Encuentro Repubblica Dominicana Zorzal 100%
Fruition Repubblica dominicana Hudson bourbon
Original Beans Perù Piura cioccolato fondente 75% 







