Tavoletta cioccolato fondente con inclusioni / ripiena / aromatizzata – Prodotta da Baianì chocolates
This very special coffee is cultivated at Fazenda Aracuan, in Ibicoara, located in the beautiful Chapada Diamantina region of our State of Bahia, now a highly regarded origin of fine Brazilian coffees.
Luca and his wife Juli, the owners of Latitude 13o Roasters, are very proud of this title, since it is cultivated observing Biodynamic concepts of certified organic farming. These special practices and nutrition bring to this coffee a very exotic DNA that, in a medium roasting profile, releases notes of sugarcane molasses and chocolate. That makes the Gran Reserve Coffee a perfect pair for our classic Bold Roast Baianí 70% chocolate. This bar was already launched with an international award!

Chocolate tree Mexico Aztec spice
Original Beans Perù Cusco Chuncho 100%
Fruition Repubblica dominicana Hispaniola
Morin Perù absolu Chanchamayo 63%
Qantu Perù Amazonas Bagua 70%
Pump street Madagascar Ambanja latte 58%
Kankel Perù Quillabamba fave di cacao ricoperte di cioccolato fondente
Original beans 4 varietà di cacao 







