Tavoletta cioccolato fondente – Prodotta da Argencove
Significant fruit acid flavor with fresh berries, red fruits, and citrus notes and an elongated finish.
To honor the country where our farm and factory are located, this single-origin bar showcases the name of a Nicaraguan natural landmark: “Apoyo” Lagoon Natural Reserve. Home to a volcanic lagoon with warm fresh water that reflects Mombacho Volcano as a grand natural mirror.

Definite Repubblica Dominicana e Rum
Original Beans Colombia Arhuaco fondente 82%
Luisa Abram Brasile Rio Tocantins 70%
Zotter Labooko Nicaragua latte 50% 






