Tavoletta Fondente – Prodotta da Goodnow Farms
Nicalizo is the first Nicaraguan bean awarded heirloom Cacao status for its fine-flavor characteristics. We chose it for this limited edition bar because of its taste profile, which includes grapes and woody notes.

Marou Vietnam Tien Giang fondente 80%
Qantu Perù Piura Morròpon fondente 70%
Qantu Perù Amazonas Bagua fondente 70%
Georgia Ramon Belize 100%
Standout Nicaragua fondente 69% con caffè cannella e cardamomo 







