Tavoletta Fondente – Prodotta da Goodnow Farms
Nicalizo is the first Nicaraguan bean awarded heirloom Cacao status for its fine-flavor characteristics. We chose it for this limited edition bar because of its taste profile, which includes grapes and woody notes.

Encuentro Repubblica Dominicana 70%
Marou Vietnam Tien Giang fondente 80%
Qantu Perù Amazonas Bagua fondente 70%
Zotter Bolivia fondente 90%
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Original beans Bolivia Beni 66%
Feitoria do cacao Perù Maranon 72%
Qantu Perù Ayacucho Chuncho 100%
Zotter Guatemala fondente 75%
Kankel Perù Quillabamba fave di cacao
Pump street Madagascar Ambanja latte 58%
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Auro Filippine Mana fondente 85% 






