Tavoletta latte vegano – Prodotta da Definite
This vegan milk chocolate is made with coconut milk. This smooth chocolate bar has only a touch of coconut milk so that you still can taste the cacao flavor notes.
The cacao used for this chocolate comes from the “Las Berenjenas” farm from Valdez Cacao, a small cacao producer in the Duarte region. The farm was acquired by the Valdez family in 1963 and has approximately 22,000 cacao trees.
The tasting notes of this chocolate are dried fruits.

Original Beans Colombia Arhuaco fondente 82%
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Chocolatemakers Perù Awajùn 80%
Naive latte 62% con funghi porcini
Qantu Perù Amazonas Bagua fondente 70%
Luisa Abram Brasile Rio Acarà 70%
COMTE Ecuador Hacienda Eleonor fondente 70% con fior di sale della Camargue e olio extravergine di oliva
Rózsavölgyi Csokoládé Venezuela Trincheras 70% 






