Tavoletta Fondente – Prodotta da Rózsavölgyi Csokoládé
The cocoa beans for this chocolate came from the eastern side of the Rwenzori Mountains. The tiny 2-3-acre cocoa plantations are run mostly by women. Its aromas are reminiscent of cherries and red currant. We not only consider ourselves bean-to-bar chocolate makers, but also artists – we love to entertain and surprise with our chocolates. This chocolate was made in honor of the birds of Uganda.

Qantu Perù Ayacucho Chuncho fondente 70%
Qantu Perù Piura Gran Blanco fondente 70%
Original Beans Colombia Arhuaco fondente 82%
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Zotter Guatemala fondente 75%
Pump street Madagascar Ambanja latte 58%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Zotter Labooko Nicaragua latte 50%
Fruition Repubblica dominicana Hudson bourbon
Zotter Bolivia fondente 90%
Luisa Abram Brasile Rio Acarà 70% 






