Inclusion / filled / flavoured dark chocolate Bar – Made by Dick Taylor
This unique bar faithfully captures one of our favorite aspects of the holiday season; pie! Or to be more specific, our family’s unforgettable recipe of Orange Bourbon Pecan Pie! For this holiday bar, bourbon soaked pecans are candied with maple syrup & orange and paired with 65% Belize dark chocolate.

Pump street Madagascar Ambanja milk
Original Beans Colombia Arhuaco
Chocolatemakers Perù Awajùn
Qantu Peru Amazonas Bagua
FJÅK Tanzania LIMITED EDITION
Qantu Peru Ayacucho Chuncho
Legast Colombia Meta single variety dark chocolate 74%
Maranà Peru Cusco Chuncho
Chocolate tree Mexico Aztec spice
Chocolatemakers Congo Virunga
Qantu Peru Pangoa coffee break - dark chocolate 70%
Taza Chocolate Mexicano coffee
Luisa Abram Brazil Rio Acarà
Maüa Nicaragua Waslala dark chocolate 75% with olive oil
Feitoria do cacao Thailandia Chanthaburi dark chocolate 72%
Vigdis Rosenkilde Peru Quellouno Chuncho dark chocolate 70% 









