Tavoletta Fondente con inclusioni / ripiena / aromatizzata – Prodotta da Goodnow Farms
Our new Brown Butter bar is crafted with locally made, award-winning butter from High Lawn Farm. We carefully brown High Lawn’s Berkshire Fresh butter, which is made with milk from only Jersey cows, and then pair it with our new cacao origin, Zorzal, from the Dominican Republic.
The sweet, toasty notes of the brown butter pairs perfectly with the cinnamon raisin flavors of the Zorzal Communitario cacao. The butter also gives this bar an exceptionally creamy smoothness! As with all our bars this features cocoa butter which is pressed from the same Zorzal beans we used to make the chocolate. A truly exceptional flavor experience!

Chocolate Tree Whisky nibs
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Marou Vietnam Tien Giang fondente 80%
Encuentro Repubblica Dominicana Zorzal 100%
Chocolatemakers Congo Virunga 92%
Feitoria do cacao Perù Maranon 72%
Luisa Abram Brasile Rio Tocantins 70%
Chocolatemakers Perù Awajùn 80%
Qantu Perù Piura Morròpon fondente 70%
Morin Perù absolu Chanchamayo 63%
Chocolate tree Mexico Aztec spice
Cacao experience rochers les cubes - latte 50%
Pump street Madagascar Ambanja latte 58%
Original Beans Perù Cusco Chuncho 100%
Zotter Labooko Nicaragua latte 50%
Zotter Bolivia fondente 90%
Original Beans Perù Piura cioccolato fondente 75%
Encuentro 9 pulcini cioccolato fondente 70% ripieni crema nocciole
Encuentro Perù Chuncho Urusayhua
Encuentro Perù Chuncho Urusayhua con Soba Cha
Chocolatemakers Congo Virunga 68%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Fruition Repubblica dominicana Hudson bourbon
Original beans Bolivia Beni 66% 






