White chocolate bar – Made by Pump street
Made from pure Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte’s Hacienda Limon farm on the Guantupi River in Ecuador.
A creamy, rich white chocolate made with cocoa butter pressed in house with our added vanilla and with less sugar.

Original beans Ecuador Esmeraldas fleur de sel
Original Beans Peru Piura
Morin Peru absolu Chanchamayo
Kuyay Peru Bagua grande roasted cocoa beans
Pump street Madagascar Ambanja milk
Marou Vietnam Tien Giang
Chocolatemakers Congo Virunga
Svenska Kakaobolaget Tanzania Kokoa Kamili
Zotter Guatemala fondente 75%
Zotter Labooko Nicaragua milk
Qantu Perù Piura Morròpon
Chocolate Tree Whisky nibs
Qantu Peru Ayacucho Chuncho 







