Dark chocolate Bar – Made by Legast
C’est un chocolat qui offre des notes intenses de chocolat, adoucies par des surprenantes notes naturelles de vanille, et des très agréables notes de cannelle et du jasmin. Pour certains, ses saveurs de fond rappellent celles des épices de biscuit, notamment celles du spéculoos.
Récolte: 2018 | Variété: Nacional Arriba | Plantations: Petits producteurs, ouest Équateur.
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Chocolate with intense chocolate notes, softened by surprising natural notes of vanilla, and very pleasant notes of cinnamon and jasmine. For some, its background flavors are reminiscent of biscuit spices, especially those of speculoos.
Harvest: 2018 | Variety: Nacional Arriba Superior | Plantations: from small producers, Western Ecuador.

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