Dark chocolate Bar – Made by Zotter
It’s like that village in Gaul. It’s about independence, fairness and environmental protection. Away from the large plantations and supported by gebana, in fields between 0,25 and 1,5 hectares in size, the first organic, fair-trade cocoa in Togo is being cultivated. A small revolution on the African continent and one of our passion projects

Chocolatemakers Dominican Republic Tres hombres
Encuentro Tanzania Kokoa Kamili dark chocolate 70%
Standout Uganda Semuliki Forest 100%
COMTE Peru Bagua Amazon dark chocolate 70%
Encuentro Dominican Republic Drinking Chocolate 70%
Robert Madagascar Ottange
Maranà Peru Cusco Chuncho
Svenska Kakao Dominican Republic Öko Caribe dark chocolate 70%
Soma Tanzania Mbingu Kokoa Kamili dark chocolate 70%
Legast Colombia Meta hybrides dark chocolate 77%
Kuyay Peru Amazonas Bagua Grande Jahuanga milk with coffee
Kankel Peru San Martin Cocoa powder
Fruition Dominican Republic brown butter milk 







