Milk chocolate bar – Made by Maranà
Our Cusco collection is made from the finest “Chuncho” variety of cacao beans, grown in the fertile valleys of Quillabamba. With this chocolate, we offer an intense nutty flavor that will transport you to the magical land of the Incas.
Elaboramos nuestra tableta, Cusco al 50%, de forma artesanal con el mas fino cacao Chunco de Cusco. Te llevará a un viaje de sabores a nuez, toffe, acompañado de una cremosidad característica del chocolate con leche.

Orfève Peru San Ignacio
FJÅK Tanzania Kokoa Kamili Kilombero Valley dark chocolate 75%
Legast Colombia La Plata dark chocolate 73%
Pump Street Uganda Rwenzori dark chocolate 78%
Theo & Philo milk chocolate adobo
Maüa Nicaragua Waslala dark chocolate 75% with olive oil
Bonnat Dark chocolate 65% with juniper berry nougat 







