Tavoletta Fondente – Prodotta da Rózsavölgyi Csokoládé
The cocoa beans for this chocolate came from the eastern side of the Rwenzori Mountains. The tiny 2-3-acre cocoa plantations are run mostly by women. Its aromas are reminiscent of cherries and red currant. We not only consider ourselves bean-to-bar chocolate makers, but also artists – we love to entertain and surprise with our chocolates. This chocolate was made in honor of the birds of Uganda.

Qantu Perù Amazonas Bagua fondente 70%
Rózsavölgyi Csokoládé Venezuela Trincheras 70%
Luisa Abram Brasile Rio Acarà 70%
Encuentro MAÑANA© - pasta di pistacchio & cacao Repubblica dominicana
Zotter Bolivia fondente 90%
Chocolate Tree Whisky nibs
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Encuentro 9 pulcini cioccolato fondente 70% ripieni di crema al pistacchio
Chocolate tree Mexico Aztec spice
Encuentro Perù Chuncho Urusayhua
Feitoria do cacao Perù Maranon 72%
Encuentro Perù Chuncho Urusayhua con Soba Cha
Original beans Bolivia Beni 66%
Fruition Repubblica dominicana Hudson bourbon
Taza Chocolate Mexicano coffee
Pump street Madagascar Ambanja latte 58%
Baianì chocolates Brasile bianco 33% con barbabietola e riso soffiato
Original Beans Perù Cusco Chuncho 100%
Zotter Guatemala fondente 75%
Encuentro Repubblica Dominicana 70%
Luisa Abram Brasile Rio Tocantins 70%
Chocolatemakers Perù Awajùn 80%
Cuore di Langa Crema spalmabile nocciole Piemonte IGP delle Langhe 70% e cacao Perù 30% - SENZA ZUCCHERO 







