Uovo di Pasqua cioccolato al latte con inclusioni / ripieno / aromatizzato – Prodotto da Pump Street
Brand new to our Easter collection this year is a large, hand-poured easter egg made with molten craft chocolate embedded with the taste and texture of buttery chocolate chip cookies from our bakery.This majestic egg will transport you to the moment of settling down with a packet of your favourite cookies.
We achieve this by grinding our cookies into the base chocolate before pouring the chocolate into the large egg mould. Each egg is wrapped in gold foil and enclosed within a completely recyclable box, we strongly encourage you to explore its potential for a second life as a treat box.

Pump street Madagascar Ambanja latte 58%
Colzani / Amaro Caffè arabica ricoperto di cioccolato fondente
Cuore di Langa Nocciole Piemonte IGP delle Langhe tostate Arse in Arzola
Original beans Bolivia Beni 66%
Encuentro Repubblica Dominicana 70%
Luisa Abram Brasile Rio Acarà 70%
Colzani / Amaro Nocciole del Piemonte I.G.P. ricoperte di cioccolato fondente
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Marou Vietnam Tien Giang fondente 80%
Original Beans Colombia Arhuaco fondente 82%
Taza Chocolate Mexicano coffee
Chocolatemakers Perù Awajùn 80%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Fruition Repubblica dominicana Hudson bourbon
Zotter Labooko Nicaragua latte 50%
Fruition Repubblica dominicana Hispaniola
Morin Perù absolu Chanchamayo 63%
Encuentro Perù Chuncho Urusayhua
Original Beans Perù Cusco Chuncho 100% 






