FJÅK Ecuador Hacienda Limon LIMITED EDITION

Name: FJÅK Ecuador Hacienda Limon LIMITED EDITION
SKU: Fjk Ecuador Hacienda Limon L.E. 70 bar
Availability: OutOfStock

€9.95

FJÅK is a bean to bar chocolate maker from Norway. This fine chocolate bar made with cocoa from Ecuador (Hacienda Limon). FJÅK Ecuador Hacienda Limon LIMITED EDITION 70% is a dark chocolate with a balanced taste, with floral, honey, hazelnut, herbaceous, vanilla, bread crust and tea aromatic notes.

Out of stock

SKU: Fjk Ecuador Hacienda Limon L.E. 70 bar Categories: Bar, Dark Chocolate

Brand:FJÅK

Dark chocolate bar – Made by FJÅK

Round dark chocolate with notes of floral Honey and hazelnut.

Using the excellent ‘Heirloom Cacao Preservation’ accredited cocoa beans from Samuel von Rutte’s Hacienda Limon farm, we have created a classic 70% dark bar. We invite you to taste and to celebrate the fantastic work of the 12 Tree team, who are rehabilitating the 192 hectare plantation at Hacienda Limón, preserving this rare indigenous cacao variety from modern and more generic varieties. Limited to 1000 bars.

All of our single-origin bars are made with just cocoa beans, sugar and cocoa butter. Our chocolates are free of soy, dairy, eggs, and gluten. No added lecithin, or vanilla.

Valore Energetico: 559 Kcal
Grassi: 47 g
Grassi saturi: 29 g
Carboidrati: 32 g
Carboidrati zuccheri: 28 g
Fibre:
Proteine: 7,1 g
Sale: 0 g

Weight	60 g
Barcode	7090053220909
Country of Cocoa Beans	Ecuador
Country Producer	Norway
Percentage of cocoa	70
Region	Hacieda Limon
Type of Chocolate	Fondente
% Cocoa	70-79%
Tasting note	floral notes, honey, hazelnut, herbaceous, vanilla, bread crust, tea
Allergens	vegan, May contain traces of NUTS, MILK, GLUTEN
Storage	store in a cool and dry place between 16 ° C and 18 ° C
Ingredients	cocoa beans, organic cane sugar, organic cocoa butter
Energy value	559 Kcal
Fat	47 g
Saturated fats	29 g
Carbohydrates	32 g
Carbohydrates of which sugars	28 g
Proteine	7,1 g
Salt	0 g
Acidity	1
Bitterness	3
Astringent	0
Sweetness	3

Brand

FJÅK

Fjåk is the first bean to bar chocolate maker from Norway (Hardangerfjord), founded by two women, Siv Hereid (Norwegian) and Agurtxane Concellon (Spanish), in 2015. Fjåk in Hardanger dialect means “lovable”. Agur and Siv chose this name because chocolate is "the most lovable thing in the world". Fjåk was founded to produce high quality "bean to bar" chocolate using the finest varieties of flavoured cocoa from organic and fair trade origin, to which are added the most precious ingredients of Norwegian nature. All the ingredients used by Fjåk are 100% organic. Fjåk is always experimenting with new combinations of flavors and is always testing new cocoa beans from different regions of the world, to create always new exciting chocolate. Fjåk's packaging was designed by designer Ian Holcroft, in collaboration with Agur and Siv.

SHIPPING COSTS

The shipping cost is free for all orders over €59 with delivery within Italian territory. For orders under €59 the shipping cost is €5.90.

The shipping cost is free for all orders over €198 with delivery within the European Union. For orders under €198 the shipping cost is €19.80.

For non-European countries, the transport cost is borne by the customer and is calculated automatically based on the place of delivery.

To know the exact shipping cost, simply view the cart after inserting the desired product. In any case, the shipping cost is due if the customer is a reseller or if he has received an offer where the shipping cost is explicitly stated.

Customs fees and duties are the responsibility of the customer.

REFRIGERATED SHIPPING: WE CONTINUE SHIPPING THROUGHOUT THE SUMMER WITHOUT ADDITIONAL COSTS!

If the temperature exceeds 24° C, we ship orders using special insulating packaging and ice-gel. This type of packaging resists temperatures up to 35° C for approximately 3 days. At no additional cost!

Before shipping we check the weather forecast relating to our Turin warehouse, the destination location and the locations along the route (if known). We ensure that parcels are collected by the courier as late as possible in the afternoon. in case of hot weather we ship Monday to Wednesday depending on the expected transit time. And to exclude the risk of parcels being stored in a courier's warehouse over the weekend.