Tavoletta Fondente – Prodotta da Soma
When you torch white chocolate… Hot dang, it’s good.
Remember the roaring campfires as kids, sparking and popping into the night sky the smell of hot sap in the air. The art of roasting marshmallows is real, roasting it just so without lighting it on fire so that crunchy melty layer can slide off and you can start again.
Relive the moment.

Chocolatemakers Congo Virunga 68%
Chocolate tree Mexico Aztec spice
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Qantu Perù Piura Morròpon fondente 70%
Chocolate Tree Whisky nibs
Encuentro 9 pulcini cioccolato fondente 70% ripieni crema nocciole
Fruition Repubblica dominicana Hudson bourbon 







