Tavoletta Fondente inclusioni / ripieno / aromatizzato – Prodotta da Soklet
Refreshing peppermint & crunchy roasted cacao nibs combine with our semi-sweet dark chocolate that makes this chocolate bar a flavor bomb. We make chocolate from cacao grown in our own plantations in the foothills of the Anamalais, where we select and ferment the best of the lot before its transformed into pure joy. SOKLET brings to you the finest chocolate from origin India.

Taza Chocolate Mexicano coffee
Naive latte 62% con funghi porcini
Marou Vietnam Tien Giang fondente 80%
Zotter Labooko Contest Guatemala fondente 75% & Madagascar fondente 75%
Auro Filippine Mana fondente 85%
Chocolate tree Mexico Aztec spice
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Original Beans Colombia Arhuaco fondente 82%
Original beans Bolivia Beni 66%
Svenska Kakaobolaget Tanzania Kokoa Kamili 100%
Zotter Guatemala fondente 75%
Qantu Perù Amazonas Bagua fondente 70%
Qantu Perù Ayacucho Chuncho 100%
Chocolatemakers Congo Virunga 92%
Zotter Labooko Nicaragua latte 50%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Pump street Madagascar Ambanja latte 58%
Qantu Perù Piura Gran Blanco fondente 70%
Zotter Bolivia fondente 90%
Original Beans Perù Piura cioccolato fondente 75% 






