Tavoletta Fondente – Prodotta da Rózsavölgyi Csokoládé
A remarkable discovery was made by two American travellers in the Marañon canyon of Peru in late 2007. They found the famous Ecuadorian Arriba Nacional cocoa bean that was thought to be extinct in the early 1900s. Due to its high criollo content, nutty notes appear, besides the fruity and floral aromas.

Chocolate tree Mexico Aztec spice
Zotter Labooko Nicaragua latte 50%
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Encuentro Cofanetto degustazione 6 varietà 70%
Definite Repubblica Dominicana e Rum
Marou Vietnam Tien Giang fondente 80%
Kuyay Perù Amazonas Bagua Grande Jahuanga latte 50%
Chocolate Tree Whisky nibs
Pump street cofanetto regalo 3 tavolette latte 44% 58% 60%
Rózsavölgyi Csokoládé Sao Tomè 75%
Original beans Bolivia Beni 66%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Encuentro Repubblica Dominicana 70%
Georgia Ramon Belize 100%
Encuentro Repubblica Dominicana Zorzal 100%
Qantu Perù Ayacucho Chuncho fondente 70%
Encuentro Madagascar Sambirano Bejofo
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Feitoria do cacao Perù Maranon 72%
Rózsavölgyi Csokoládé Venezuela Trincheras 70%
Zotter Bolivia fondente 90% 






