Tavoletta Fondente – Prodotta da Svenska Kakaobolaget
A dark chocolate with savoury notes of herbs, oriental spices and black tea. We are thrilled to have this rather unique cacao in our range and Matale Coop-id was the first coop we started to work with. Sprung from a microcredit initiative in 2009 Coop-id have grown to include 200 farmers. It has become one of the leading providers of the unique Ceylon aromatic cacao which can only be found in small quantities. The farms are located in central Sri Lanka in the area of Matale. Farming products include cocoa and spices. Everything grows in a mix creating a favourable ecosystem.

Original Beans Perù Cusco Chuncho 100%
Rózsavölgyi Csokoládé Venezuela Chuao fondente 73%
Zotter Labooko Colombia fondente 80%
Original Beans Perù Piura cioccolato fondente 75%
Zotter Labooko Nicaragua latte 50%
Original beans Bolivia Beni 66%
Encuentro Madagascar Sambirano Bejofo
Fruition cioccolato bianco 55% Vanilla bean toasted white
Chocolatemakers Congo Virunga 92%
Zotter Guatemala fondente 75%
Auro Filippine Mana fondente 85%
Naive latte 62% con funghi porcini
Luisa Abram Brasile Rio Tocantins 70%
Qantu Perù Piura Morròpon fondente 70%
Qantu Perù Cusco Kimbiri la quête de Don Maximo 80%
Chocolate tree Mexico Aztec spice 






