Tavoletta cioccolato al latte con inclusioni / ripieno / aromatizzato – Prodotta da Svenska Kakaobolaget
Our interpretation of a Swedish classic coffee break – coffee and cinnamon bun. The base is our dark milk chocolate where we carefully grind and add lightly roasted coffee beans and aromatic cinnamon to create a finely tuned harmony of flavors.
The coffee is roasted by our friends at Kafferäven in Gothenburg. It is grown by the Abakundakawa cooperative in Rwanda, which started in 1999. The cooperative supports single households and has mainly female members. Abakundakawa means “we who love coffee”.
We source the cacao from Öko Caribe in the Dominican Republic.

Qantu Perù Ayacucho Chuncho 100%
Definite Repubblica Dominicana e Rum
Encuentro Madagascar Sambirano Bejofo
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Chocolatemakers Congo Virunga 92%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Original Beans Perù Piura cioccolato fondente 75%
Zotter Labooko Colombia fondente 80% 





