Tavoletta latte inclusioni / ripieno / aromatizzato – Prodotta da Theo & Philo
Sure, if chocolate is pleasure then coffee is business. But who says you can’t mix both? Experience high quality chocolate with a pinch of roast coffee beans to perk you up and make you jump for joy. Or maybe just reach for another bar.
*Kapeng Barako is a varietal coffee of Liberica that is grown in the Philippines, mostly in
Batangas and Cavite. Barako literally translates to “a male stud of an animal”,
associated to images of a tough and masculine figure. As such, it is often roasted
strongly and served dark.

Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Chocolate tree Mexico Aztec spice
Encuentro Haiti PISA
Zotter Labooko Colombia fondente 80%
Morin Perù absolu Chanchamayo 63%
Marou Vietnam Tien Giang fondente 80%
Qantu Perù Ayacucho Chuncho 100%
Svenska Kakaobolaget Tanzania Kokoa Kamili 100%
Fruition Repubblica dominicana Hudson bourbon
Maüa Nicaragua granella di cacao
Zotter Bolivia fondente 90%
Chocolate Tree Whisky nibs
Qantu Perù Amazonas Bagua fondente 70%
Zotter Labooko Nicaragua latte 50%
Encuentro Cofanetto degustazione 6 varietà 70%
Original Beans Colombia Arhuaco fondente 82%
Taza Chocolate Mexicano coffee 






