Tavoletta latte – Prodotta da Pump Street
Two unique ingredients make this milk chocolate stand out; cocoa beans from the women-run Kekeli Cooperative in Togo, and superlative milk powder made in Switzerland from local milk.
Our own version of a Swiss Milk bar, this extra creamy chocolate has notes of baked cheesecake (right down to the biscuit base), whey caramel and warm spices.

Original beans Bolivia Beni 66%
Original Beans Perù Cusco Chuncho 100%
Rózsavölgyi Csokoládé Sao Tomè 75%
Fruition cioccolato bianco 55% Vanilla bean toasted white
Georgia Ramon Belize 100%
Encuentro Perù Chuncho Urusayhua con Soba Cha
Chocolate tree Mexico Aztec spice
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Original Beans Perù Piura cioccolato fondente 75%
Chocolatemakers Congo Virunga 68%
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Zotter Bolivia fondente 90%
Zotter Labooko Nicaragua latte 50%
Luisa Abram Brasile Rio Acarà 70%
Luisa Abram Brasile Rio Tocantins 70%
Fruition Repubblica dominicana Hudson bourbon
Chocolatemakers Perù Awajùn 80%
Marou Vietnam Tien Giang fondente 80%
Taza Chocolate Mexicano coffee
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Morin Perù absolu Chanchamayo 63%
Qantu Perù Piura Morròpon fondente 70% 




