Tavoletta cioccolato fondente – Prodotta da Laflor
Hacienda San Cayetano – The full character one
The Hacienda San Cayetano is located in Valle Canoabo, in the west of Venezuela. Canoabo is also the name of the Cacoa variety cultivated in this region, which has a high proportion of Criollo. Criollo is considered a fine cocoa variety that is only cultivated in small areas. It is considered to be very delicate and low yielding, but if it is carefully processed, one is rewarded with an incomparable variety of flavors.
Due to the difficult political situation in Venezuela it is extremely challenging to import high quality cocoa. All the more we are pleased to be able to offer a Criollo chocolate from Rodrigo in Venezuela.
The chocolate full of character tastes hearty, with a nice roasted note. A taste that you will not forget so quickly!

Luisa Abram Brasile Rio Acarà 70%
Encuentro Cofanetto degustazione 6 varietà 70%
Rózsavölgyi Csokoládé Sao Tomè 75%
Feitoria do cacao Perù Maranon 72%
Encuentro 9 pulcini cioccolato fondente 70% ripieni crema nocciole
Svenska Kakaobolaget Tanzania Kokoa Kamili 100%
Zotter Bolivia fondente 90%
Encuentro Perù Chuncho Urusayhua con Soba Cha
Original beans Ecuador Esmeraldas cioccolato al latte 42% con fleur de sel
Original beans Repubblica democratica del Congo cioccolato fondente 70% Cru Virunga
Luisa Abram Brasile Rio Tocantins 70%
Original beans Bolivia Beni 66%
Qantu Perù Ayacucho Chuncho 100%
Chocolatemakers Congo Virunga 92%
Auro Filippine Mana fondente 85%
Qantu Perù Piura Gran Blanco fondente 70%
Zotter Labooko Colombia fondente 80%
Taza Chocolate Mexicano coffee
Original beans Repubblica democratica del Congo Femmes de Virunga cioccolato al latte 55%
Original Beans Perù Cusco Chuncho 100%
Fruition Repubblica dominicana Hudson bourbon
Qantu Perù Amazonas Bagua fondente 70% 






